Very tender fruity wine with intensive amber color. 2/3 of grapes are coming from the most humous soil on our farm, from which it draws great vitality, and 1/3 grows on terra Rossa.Taste is fruity with citrus character. It was macerated 14 days with seeds and skins, has been natural fermented, no added yeasts or other enological substances, no filtration. Wine was 2 years aged in oak barrels, with no added sulfites, layed on fine sediments.
als 13 %